Oh me gosh, I can't believe the year has already came to an end. Soon we will be celebrating our birthdays, Easter, Christmas and New Years Eve all over again. However before we start our rounds of celebrations again I just want to thank all you awesome guys for your love and support for my blog all year round. Thank you for your comments on the blog, your hearts on instagram, your likes on Facebook and of course our chit chats and jokes on twitter.
|The night where I ate all of the seafood in Malaysia|
Before I go on, please excuse me for the different quality of photos throughout this post. Priorities had to be made on some days and on those days, my iphone was the only utility I carried with me.
Earlier on in the year I went to my first Sydney Food Bloggers Picnic where I was finally about to put a face to almost every name after all those twitter chats.
|Sydney Food Bloggers Picnic - early 2012|
You would think that after seeing all those food, I would stop eating... yeah.. no. Soon later I jumped onto a plane and fly back me, myself and my stomach to Hong Kong and Malaysia. I was surprised I didn't OD'ed on food
again based on the amount of food I ate and ate aaaannddd ate (oh plus having laksa at 6 am in the morning). I still remember that on the last night in Hong Kong, I was so desperate to satisfy my cravings it got to the point I walked down the streets of Hong Kong in my PJ's and bought a few packets of 2 minute cups of instant noodles. Ahh those were the days.
|The 7 hour line up from 3 AM for the Marni and H&M Collaboration |
I look super exhausted!!
Hong Kong 2012 was epic when it came to both the food and the shopping. By luck, I was able to attend the release of the Marni and H&M Collaboration in Hong Kong. Lining up for 7 hours from 3 am (and waking up at 2 am) in winter and the rain was truely crazy but so worth it.
I also got my fair share of fine dining in 2012 and till today, Momofuku Seibo is my best dining experience in Sydney. Everything about it was so interesting and being able to sit at the kitchen bar plus eating with my fingers made it even better.
2012 was also the first year I celebrated my blog's birthday for the first time, Food is our religion turned three! My blog's birthday was also around the same time of my 4 year anniversary with DC and I.
|4 year anniversary with DC|
Later in the year I also flew to New Zealand and Melbourne which I have yet to share with you in 2013. For those that follow me on instagram would know that I had an epic food coma by the end of my Melbourne holiday.
|Soon to come in 2013 - Travels to New Zealand|
|Also soon to come in 2013 - Travels to Melbourne|
It was also the first year I cooked up a Christmas feast mostly on my own! *feels so grown up now* Speaking of cooking, I also took on a few cooking challenges as well as shared some of my own recipes. Hopefully the domesticated side of me will share more recipes and cooking tips with you going forth.